Eaux de parfum singulières

Saiga Parfum Singuliere Blackcurrant Bud & Rosa Centifolia

3 reviews
An elegant Fruity Floral trail. On the outskirts of the steppe, the refined heart of the Rose Centifolia and the Bourgeon de Cassis reveal the sensitive elegance of the Antelope. Unique creation developed in the tradition of French Haute Parfumerie, base of noble and distant essences.
  • 100ml
  • 50ml
£85.00 £75.00

    Top note: Blackcurrant Bud
    Heart note: Rosa Centifolia
    Base note: Cedar

    Eau de Parfum100%* Vegan - Range designed in Grasse - 89% Naturally Sourced Materials
    Find the formula of the products here:

    *100% of our products are registered vegan by the Vegan Society association

    PORTRAIT OF NATURE

    The Elegance of the Antelope
    On the outskirts of the steppe, beyond the immense expanses of sparse nature, a feminine silhouette emerges in the distance. The Antelope leaps with agility, seeming to graze the ground, its beating gallop resounding like a melody. The refined heart of a Centifolia Rose wrapped in delicate Cedarwood. A fragile appearance, where the fruity and mischievous note of Blackcurrant Bud reminds us that an intense soul throbs under this tender color. SAÏGA, the Antelope, a subtle elegance.
    “SAÏGA seduces with the subtle elegance of its soft and velvety tones. »
    Jean-Claude Ellena, one of the greatest perfumers in the world

    NOBLE MATERIALS

    BLACKCURRANT BUDS

    BLACKCURRANT BUD ABSOLUTE
    Blackcurrant has long been exclusively known for its taste qualities, its use in perfumery is relatively recent. The perfumers of Grasse were the first to see in the cultivation of the bud of this small red fruit, exceptional olfactory virtues. Its green and tangy facets provide power and hold with floral or fruity accords. As a heart note, it sublimates perfumes with a natural and refreshing sweetness.

    ROSE CENTIFOLIA

    CENTIFOLIA ROSE ABSOLUTE
    The Rose Centifolia, now grown in Grasse, is also called Rose de Mai. At dawn, before the sun dries the dew, the flowers are harvested one by one by ancestral gestures. The petals, delicately picked, are distilled immediately to preserve all the freshness of their floral and honeyed notes. Precious, it only blooms once a year, between May and June.
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    4.0 Based on 3 Reviews
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    Filter Reviews:
    O
    01/27/2020
    Orlane

    prochaine commande

    S
    01/16/2020
    Sylviane

    Excellent, je l'aime beaucoup

    P
    12/19/2019
    PASCAL

    Bien agréable

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